Zesty lemon sorbet, sharp, tangy, and super refreshing.

Crispy chips, topped with our special spicy chicken, 100% mozzarella, jalapenos and our signature mayo sauce

Dive into caramel heaven with our Lotus Biscoff French Toast! We take thick, golden slices of French Toast and drizzle them with sweet caramel and iconic Lotus Biscoff sauce. Then, we top it with a generous sprinkle of crushed Lotus and a whole Lotus biscuit for that signature spiced crunch. It’s a golden, irresistible delight for all dessert lovers!

Discover a new dimension of caramel heaven! We take a warm crepe and generously drizzle it with both sweet, classic caramel sauce and the iconic, spiced Lotus Biscoff sauce. For the grand finale, it’s topped with a satisfying crunch of crushed Lotus biscuits. It’s a golden, irresistible delight for fans of that famous flavour.

This Lotus Cheesecake features a smooth base layered with Lotus Biscoff spread, complemented by a biscuit crumble and a touch of caramel. The combination delivers a balanced texture with a subtle caramelized crunch, making it a refined choice for those appreciating well-crafted desserts.

Lotus Biscoff gelato—caramelized, spiced, simply irresistible!

This Lotus Milk Cake combines a moist sponge infused with the rich, caramelized flavor of Lotus Biscoff and soaked in creamy milk for enhanced softness. It is topped with a smooth layer of whipped cream and finished with crunchy Biscoff crumbs, delivering a harmonious blend of textures and flavors that appeal to discerning palates.

Steaming bowl of freshly baked macaroni, topped with melted cheddar cheese, and a sprinkle of cayenne and black pepper for a perfect touch of spice, topped with crispy breadcrumbs.

Malty Malteser crunch in creamy chocolate!